Curry Leaves Podi (150g)

Rs. 185 Rs. 190
Save 2%

Country of origin: India 🇮🇳

Description

Every South Indian cook faithfully uses curry leaves as garnishing - and every kid resolutely discards them. But Paati hit upon a clever way of making sure we ate these nutrient-laden leaves. She blended them with garlic, dry coconut, and other condiments. The resulting podi was one of her biggest culinary hits - the perfect coming together of tangy, sweet, spicy, with the rich flavour of curry leaves. Try this delicious podi as an accompaniment to dosas and curd rice, or mix with hot rice and ghee for a serving of comfort food.

With love,
from our home to yours.


    Directions for use

    - Simply mix with hot ghee rice or sprinkle over curd rice for a delicious meal.
    - Or, take the desired amount of powder, mix with a few teaspoons of gingelly oil, coconut oil, or ghee, and serve as a side to idlis/dosas.

    Nutritional information

    Per 100g of product

    Energy (kcal): 486.9
    Protein (g): 11.7
    Carbohydrates (g): 47.7
    Fat (g): 27.7
    Fibre (g): 16.6

    Contents

    Curry leaves, garlic, urad dal, asafoetida, tamarind, red chillies, jaggery, dry coconut and salt

    Allergy information: Manufactured in a facility that also processes peanuts.

    Additional information

    Net Weight: 150g
    MRP: Rs. 190
    For Packed Date, Use By Date and Batch No. see pack.

    Usage tips: Once opened, store in an airtight container.

    Best Before 3 months from Packed Date (see on pack). Store in a cool, dry & hygienic place. Keep away from strong odour, moisture, humidity & sunlight.

    Customer Reviews

    Based on 22 reviews
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    95.2
    R
    Raghu Nambiar

    Superb tasting. Enjoyed it.

    R
    Ruchi Sethi
    Curry leaves podi

    Awesome product. Ordered for my daughter who is going abroad. It will add flavour and spice to her meals & life when it gets lonely and bland so far away from home. Thank you VS mani 😊

    R
    Rashmi
    Curry leaves podi

    Excellent product with authentic smell and taste of curry leaves. A must buy.
    Only thing is a bit costly!

    m
    malathi .
    It was soooooooo good

    Best taste ever

    B
    Bidyut Kumar
    Brings back childhood memories

    I grew up in the Andhra and missed the authentic flavour when I moved to Kolkata. Every time I enjoy molaga podi with some ghee rice all the memories of having lunch at my neighbour aunty's place comes rushing back.

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