Country of origin: India 🇮🇳
Description
Growing up, we turned up our noses at bitter gourd, just like most other kids. One day, VS Thatha placed a plateful of pavakkai chips in front of us, without telling us what was in it. We gobbled it up in no time. And when Thatha told us what it was made of - well, that was the moment we switched to the pro-bitter gourd camp! Regardless of whether you like bitter gourd or not, you will love these spiced, fried ‘pavakkai’ chips. We have stayed true to Paati’s spice mix of chilli powder, turmeric and asafoetida for a snack that’s delicious and simply irresistible.
With love, From our home to yours.