Onion Vadam (150g) - VS Mani & Co.

Onion Vadam (150g)

Rs. 140

Country of origin: India 🇮🇳


Summertime at #20, 1st main road meant one thing - the ritual preparation of onion vadams. Thatha and Paati would join forces in the kitchen to prepare copious quantities of vadam batter. They would go to the terrace to lay out the vadams on a white cotton cloth, usually an old veshti. Some of us would trail along to coax Paati for a taste of the batter, delicious in itself. A few days later, the sunburnt vadams would be stored in tall jars, ready to be fried to crisp perfection. Whether we were eating vadams with hot sambar rice or as a standalone snack, one thing was certain - we would gobble them up as quickly as they were made! We hope you find these onion vadams as irresistible as we did.

With love,
from our home to yours.

    Directions for use

    1. Heat oil in a kadai and fry each vadam for a few seconds until crisp. Be careful not to burn it.
    2. You can also grease the vadams with some oil and bake in a microwave.

    Nutritional information

    Nutritional information

    Energy - 330Kcal
    Protein - 3.2gm
    Fat - 0.3gm
    Carbohydrates - 78gm


    Onion extract, raw rice, salt, vegetable oil, chilli flakes, asafoetida, and water.

    Allergy information: Manufactured in a facility that also processes peanuts.

    Additional information

    Net Weight: 150g
    MRP: Rs. 140
    For Packed Date, Use By Date and Batch No. see pack.

    Usage tips: Once opened, store in an airtight container.

    Best Before 6 months from Packed Date (see on pack). Store in a cool, dry & hygienic place. Keep away from strong odour, moisture, humidity & sunlight.

    Customer Reviews

    Based on 22 reviews
    Jayanthi Kesavan
    Superb quality and authentic taste


    Manjula Rajesh

    Taste is good

    Ginza George
    Thatha and Patti's vadams the best

    When you love a product so much you make time to review it outside excuses. Quite the same with these vadams which I love and my kids too.
    Always on my favourite snack list,
    My compliments and thank you

    N V Neelakantan
    Onion vdam


    satyanarayanan .